Celebrating National Seafood Month with Simple and Healthy Recipes on KTLA
October is National Seafood Month and we’re celebrating with Maggie Moon, registered dietitian and best-selling author to show simple ways to enjoy blue foods for a green planet straight from the “Blue Foods as Medicine cookbook.” For more information visit EatAquaticFoods.org or follow Maggie on social media @MindDietMeals This segment aired on the KTLA 5…
